Arada, Chef Mariam Almansoori to open Kashtat Amina at Aljada

Named in homage to Chef Mariam’s mother, Kashtat Amina offers a deeply personal and cultural journey into the heart of Emirati cuisine. The menu features dishes inspired by cherished family recipes, presented in a setting designed to evoke warmth, memory, and the sensory richness of traditional Gulf hospitality.

Chef Mariam Almansoori, Founder of Montauk Hospitality Group, said: “Kashtat Amina is a love letter to my mother and to every Emirati woman whose wisdom and spirit are passed down through their food. This restaurant is my way of sharing that legacy, and of turning childhood memories, family traditions, and cherished flavors into a generous experience for everyone who visits. It’s not just about what’s on the plate, it’s about the story behind it.”

Amit Arora, Chief Operating Officer of Arada, said: “Kashtat Amina represents a meaningful addition to Aljada and to Sharjah’s evolving culinary landscape. As a homegrown concept led by one of the UAE’s most respected female chefs, it reflects our vision to support Emirati entrepreneurship and culture in a modern context. This is more than a restaurant; it’s a space that celebrates storytelling, heritage, and community through food.”

Kashtat Amina’s focus on generosity is not just limited to portion size but woven into every detail, from the quality of ingredients and measurement-free preparation to handcrafted Emirati elements on the tableware, warm service, and the atmosphere of welcome that defines every guest’s experience.

Serving breakfast, lunch and dinner, Kashtat Amina will also offer a dedicated Emirati brunch at weekends. The menu will showcase signature Emirati dishes with a contemporary flair, including Balaleet, Beetroot Harees, Madrooba, Mastic Um Ali and Luqaimat. Locally sourced ingredients will play a starring role on the restaurant’s menu, with 70% of the produce coming from the UAE’s farms in partnership with Manbat, Arada’s social impact partnership with the Ministry of Climate Change and Environment.

Winner of the Golden Chef Award by Best of Gastronomie in France, Chef Mariam Almansoori is one of the UAE’s most celebrated culinary figures, known for her refined take on Emirati fusion cuisine and her leadership of the award-winning Montauk Hospitality Group. Her work blends innovation with deep cultural roots, earning her widespread recognition both locally and internationally.

Kashtat Amina joins a diverse line-up of popular eateries on East Boulevard, Aljada’s vibrant dining and retail strip, reinforcing its role as one of Sharjah’s fastest-growing lifestyle destinations, as well as new hub for innovative concepts and culinary diversity.